Din Tai Fung Launches Steamed Kaya Bun at Compass One
Din Tai Fung at Compass One introduces the Steamed Kaya Bun, a limited-time offering inspired by the flavours of a Singaporean classic. Available from 1 July to 31 August, each pillowy soft bun is generously filled with smooth, fragrant Hainanese kaya and delicately coated with toasted coconut flakes. Diners can find the item at Din Tai Fung's outlets at units -11/12/13.
The Steamed Kaya Bun delivers a comforting balance of sweetness and nostalgia in every bite, paying tribute to the tastes many Singaporeans grew up with. Whether shared with loved ones or enjoyed as a sweet ending to a meal, the bun serves as a taste of home during the National Day season.
T&Cs apply. Visit www.dintaifung.com.sg for more information.