Four Leaves at Compass One B1 level continues over four decades of Japanese-inspired baking excellence since 1981, serving the Sengkang community with handcrafted pastries and breads that showcase innovative spirit through Japanese up-to-date technologies and rigorous quality assurance. Operating daily from 10am to 10pm at #B1-27, this leading Singapore bakery chain represents one of 31 island-wide outlets supported by their central Enterprise Road facility, ensuring consistent quality and freshness across their extensive range of aromatic, freshly baked goods.
The bakery delights bread enthusiasts with their signature milk bread renowned for unique softness and distinctive chewy texture, complemented by popular items including Pork Floss Bun, Chocolate Soft Buns, Kaya Bun, An Pan, Tuna Bun, Coffee Bun, and gourmet donuts. Each product demonstrates Four Leaves' PASSION for exceptional baking through finest ingredient selection, precision crafting by skilled bakers, and constant innovation guided by Japanese technical advisors who help create new products while implementing stringent quality control measures that maintain their reputation for excellence.
With convenient takeaway service and an impressive selection spanning breads, buns, cakes, cookies, and sandwiches, Four Leaves Compass One serves as the perfect destination for both daily bread essentials and special occasion treats. The bakery's commitment to providing innovative, quality products that combine Japanese precision with local taste preferences, supported by decades of expertise and customer loyalty, makes it the trusted choice for families seeking consistently delicious baked goods in the heart of Singapore's largest suburban shopping destination.