Milan Shokudo Compass One

Kept an open mind when I visited this restaurant for the first time. Realised that not all the food there are bad. The soups (tomato and corn) are absolutely diluted, something to avoid ordering. Otherwise the pasta and rice items are okay. Pizza is so so. Not much of a service there, just like Saizeriya.

IT IS A SCAM, DONT FALL FOR THE PICTURES. horrible, pizza was average and the cheesecake was inedible, cldnt even finish half of it. tasted like a block of cheese?! 🤢 super disappointed at the pricing and quality of food after hoping that it would somewhat taste like saizeriya since theres no saizeriya in compass one. even costs more expensive compared to saizeriya!!

Pls do not be fool by the photos in the menu.What you get is far from what you expected.Ordered a takoyaki and fully disappointed with the order.The octopus was chopped in smaller pieces and the filling was uncooked. I can foresee that this f&b is going to bite the dust unless they change their cook!

Don’t be misled by the price or the photos on the menu. The pizza didn’t have enough toppings, and the crust was as hard as a biscuit. The paella had burnt, tough rice. Both dishes were completely lacking in flavour. The only thing that was okay was the carbonara pasta. Not recommended 👎🏼 p/s: even coffeeshop food taste 100 times better

Service was the only good thing about this place. Food portion was small, taste was horrible, and it's pricey! Should change the chef or the recipe. Ordered seafood paella, salmon pizza and chicken mentaiko pasta. The paella's seafood wasn't fresh, rice was hard on the top layer but underneath was mushy and wet.. 🤢 salmon pizza was so-so. As for the mentaiko pasta, the sliced chicken's appearance looked like mushrooms, texture and taste was strange 😶 I guess this restaurant won't last for long.. I can get better food and bigger portion at saizeriya at a cheaper price 😫

[08.02.2025] I'm a chef with over 10years experience, not some wannabe food blogger. I would say it's not worth it. Squid ink scallop pasta($9.90), tom yum paella($10.90), truffles pizza($10.90), free flow drinks($3.90)per pac. Squid ink taste is ok but not good, but portion is really very little, tom yum paella don't have tom yum nor seafood taste, again the portion is really very small. U will be surprise when u scoop the rice, and it's just a thin layer of rice. Truffles pizza has no truffle taste, only mushroom taste, and is super small and thin. Even my wife find every meal is children portion food. I will not come back here to eat again until when the portion and food tast quality has improve. Sorry but really not worth it.

The first impression is like Saizeriya. There are a lot of selections from the menu but the price is more expensive. I tasted the chicken sausage and beef bolognese and were quite salty. The kids prefer Saizeriya Cheese Sausage over this. The cheese on the pizza is not to my liking, the same goes for my family. If you haven't tried it, don't mind giving it a try as my taste might be different from others. Anyway, I wouldn't recommend this.

No ventilation at all. Placing stationary fan on table is not a solution. Hygiene issues too, disposable napkins given was dirty. After pointing that out, was given fresh ones. But still, service was subpar. Food was not tasty at all.

This place is a Saizeriya wannabe but a bad version of it. Food is really surprisingly bad... The sauce tasted like they just came out of a cheap bottle of tomato ketchup... Sour and lacked the flavours of tomatoes. Price wise is higher and they can't even match the standard of Saizeriya. I will not be coming back...

First of all when I saw the menu, it’s seems to be a replica of Saizeriya, menu is almost the same just a little changes with the ingredients and prices are more expensive whereas the latter is of nett price. Tried the Doria with takoyaki, i think the food is not fully baked cos the centre part of the dish is rather cold or at room temperature, takoyaki seems like frozen not freshly made type and the taste of the rice is too tomatoey, prefer the latter. The spaghetti tasted better, but teriyaki chicken also served at room temperature, no plain water served nor do I see if can take plain water for free, a lot of staffs around though rather helpful…food can be improved, restaurant is bright and clean

Would caution against dining here unless it’s your last option. Good effort but food is subpar and pricing is more expensive than what they’re trying to imitate. Food wise, the smoked duck carbonara is what I would go for again if I ever find myself returning. Do note that the egg pictured in the menu requires a top up of $1 from the menu price. Pizza was extremely disappointing with the crust tasting like a frozen pizza from the supermarket, minimal ingredients as well (literally 1 piece of pineapple on each slice). Most disappointing was the Pescetera pasta which was left unfinished with sauce that looked like ketchup. Extremely unpalatable. Good for those tight pockets but you can probably find better options at the food court at level 4.

Honestly, it's a saizeriya but more towards pasta. The food was not too bad for price points, but the service could be a lot better. I understand that it could be manpower constraints but the front person (service staff) could have been more proactive in welcoming guests in. There were multiple times I saw him just telling people who stepped into the store like, "oh, there's a queue," and then points to outside with no like queue gantry or any indicative that there is a queue forming. Well he could just be a part timer but honestly, he could be more welcoming, literally saw like 2 sets of family gave up waiting for even want to dine due to the lazy service. 🫠