Eat 3 Bowls at Compass One brings authentic Taiwanese street food culture to Singapore's northeast region, marking the beloved brand's exciting expansion into mall dining with their first shopping center location. Located on Basement Level 1, this modern Taiwanese café operates from 11:30am to 9:30pm daily, serving traditional comfort foods that have made the brand a favorite among locals seeking genuine flavors from Taiwan's bustling night markets. The restaurant's signature concept revolves around "eating three bowls" - a Taiwanese expression meaning to enjoy food so delicious that you'll want multiple servings, perfectly capturing the addictive quality of their authentic street food offerings.
The menu showcases Taiwan's most beloved comfort foods, with their flagship Signature Trio Combo at S$13.90 serving three mini-bowls of quintessential dishes: Braised Pork Rice, Oyster Mee Sua, and Shredded Chicken Rice presented on a beautiful wooden tray perfect for sharing. Individual portions include the rich Braised Pork Rice at S$6.30 with its perfect balance of fatty pork and umami soy sauce, while noodle lovers can indulge in Oyster & Pig Intestine Mee Sua at S$8.50 or the popular Oyster & Shredded Chicken version at S$7.50. This Compass One outlet exclusively offers expanded teatime snacks including Hashbrown Egg Crepe Roll at S$7.30, Taro and Pork Floss Sandwich at S$6.90, and refreshing Taiwanese Cold Noodles at S$5.90.
Beyond traditional offerings, Eat 3 Bowls creates an immersive Taiwanese cultural experience through dishes presented in gorgeous takeaway boxes designed by Taiwanese artists, making every meal a celebration of Taiwan's rich culinary heritage. The restaurant caters to busy mall shoppers with efficient takeaway service while providing comfortable seating for those wanting to savor their meals in a relaxed atmosphere. Popular additions like Crispy Fried Chicken & Mushroom Platter at S$7.50 and Salted Crispy Chicken at S$7.20 offer perfect snacking options, while beverages like Winter Melon Lemon Tea and Bubble Milk Tea provide authentic Taiwanese refreshment to complete the genuine street food experience.
Operating Hours
Closed
2h 58m
Monday
10:30 AM - 9:30 PM
Tuesday
10:30 AM - 9:30 PM
Wednesday
10:30 AM - 9:30 PM
Thursday (Today)
10:30 AM - 9:30 PM
Friday
10:30 AM - 9:30 PM
Saturday
10:30 AM - 9:30 PM
Sunday
10:30 AM - 9:30 PM
Price Distribution
$1–1023%
$10–2058%
$20–3011%
Eat 3 Bowls Compass One Menu & Prices
All prices are in Singapore Dollar (S$ / SGD)
Menu Photos
A menu featuring snacks and drinks, with a QR code for ordering and payment.
A menu from Eat 3 Bowls featuring popular dishes like braised pork rice and oyster mee sua.
A menu featuring various drink categories like Fresh Milk, Pure Tea, Flavoured Tea, Cheese Mousse, and Soft Drinks.
A menu featuring 'Favourites' and 'Classic Sides' with various Taiwanese dishes and side selections.
A menu showcasing classic and additional side dishes with appetizing food photography.
A menu from Eat 3 Bowls featuring various beverages including fresh milk, pure tea, flavored tea, and soft drinks.
A menu page showcasing popular dishes with appetizing food photography.
A menu from Eat 3 Bowls featuring various Taiwanese dishes like braised pork rice and grilled sausage.
A menu page showcasing beverages, including flavored teas and soft drinks with prices.
A menu showcasing various beverages from Eat 3 Bowls, including milk teas and pure teas.
A menu featuring various sandwiches and egg crepes with prices.
A menu showcasing classic Taiwanese side dishes with appealing food photography.
A list of food items and their prices, including a subtotal and total.
A menu display showing crispy fried mushroom and sweet potato fries with prices.
A menu featuring classic Taiwanese sides and dishes with accompanying images.
A digital menu board displaying various Taiwanese dishes with prices.
A menu from Eat 3 Bowls featuring various rice and noodle dishes with prices.
A digital menu displaying main dishes, sides, and beverages from Eat 3 Bowls.
A menu board displaying various drinks with their names and prices.
A menu featuring popular dishes like braised pork rice and oyster mee sua.
A menu from Eat 3 Bowls featuring classic Taiwanese sides and top favorites with food images.
A menu featuring various Taiwanese dishes including chicken rice, oyster mee sua, and fried items.
A menu page showcasing the 'Eat 3 Bowls Series' with three signature bowls.
A menu featuring the 'Eat 3 Bowls Series' with three bowls of food and pricing.
A menu featuring Taiwanese dishes like Oyster Mee Sua and Taiwanese Sausage.
A menu showcasing various Taiwanese dishes like salted crispy chicken and braised pork rice.
A menu showcasing various beverages from Eat 3 Bowls, including fresh milk and pure tea series.
A close-up of a menu featuring hashbrown egg crepe rolls and pork floss egg sandwiches.
A menu from Eat 3 Bowls featuring popular dishes like braised pork rice and oyster mee sua.
Singaporeans love going to Taiwan and the number 1 thing to do is to eat their local delicacies. 卤肉饭,fried chicken cutlet, bubble tea etc. Everything is sooo good.
Since the borders are closed due to covid, where can locals satisfy their crave for taiwanese cuisine?
Well there are many taiwanese food around but which ones are the most similar to the authentic taiwanese food?
Look no further from 呷三碗(Eat 3 Bowls ). Owned by a singaporean man who married his taiwanese wife, this couple has turned things around in the local taiwanese cuisine. Before having “eat 3 bowls”, i think most are not bad but nothing compared to the real taiwanese version.
Their lu rou fan is their signature. The meat and rice blend in so well that you cant wait to eat somemore. It is that good. There is also shredded chicken rice. Wah it is really fragrance. It goes very well and i can eat another bowl. To complete the set, try the mee sua, it come very close with the famous one at ximending. Even the side dishes like the cabbage is soo soft and good.
Personally, i have tasted better milk tea else where. So this is something they can improve.
If i can eat something again and again but the standard doesnt drop, it is jiak sa wa.
You need to try it to be a believer.
Superb is an understatement.
#twfood
IXK
I came on off peak hours, around 2pm. Food served was piping hot! Love the braised meat rice and its to the point. Chilli padi make the rice more shiok! Recommend to add them and i cannot bear to leave the rice alone(although i am on a diet)...so yummy!!!
Rebecca Seah
Food is very delicious ! Love the sides as well. Scallion oil chicken can be served with more sauce ! Otherwise everything is great !
Bryan Chua
The staff is very friendly. The quality of food is great as well.
My kids love the 卤肉饭 a lot, like those what we have eaten in Taiwan. 😊❤️
It's definitely worth the price! We have came here for numerous times. 👍🏾👍🏾
Angie Goh
💕Alot of intestines... yumyum. Healthier as less corn flour in mee sua... 🥢
Hoping this chicken cutlet's better than ShiLin - Average.
JIAJIA SE
Jiā Sān Wǎn is a highly popular Taiwanese restaurant known for its authentic Taiwanese flavors, diverse menu, and welcoming atmosphere. The restaurant offers classic Taiwanese dishes such as braised pork rice, three-cup chicken, and oyster omelets. Each dish is full of rich, traditional flavors, made with fresh ingredients and expertly seasoned, earning the love of diners. Their signature dishes, in particular, often evoke nostalgic memories of Taiwanese cuisine. The restaurant's warm and cozy decor reflects the style of local Taiwanese street food stalls, making diners feel as if they are at a bustling night market. With attentive service and reasonable prices, it is an ideal place for gatherings with friends or family meals. Whether you're craving authentic Taiwanese food or seeking a taste of Taiwanese culture, Jiā Sān Wǎn is an excellent choice.
Margaret Tang
Glad we came to try it today. The food is tastefully done. Proportion of food is right and most importantly, price is very reasonable considering the generous servings and quality of food. Margaret Tang
Samuel Ho
Food is decent the sauce for the pork chop is too sweet, Mee Sua sauce is a tad too flavourful.
Zenobia Loh
my go-to spot for Taiwanese cuisine in Singapore. Every dish we ordered is bursting with flavor, perfectly balanced and expertly executed. Whether you're indulging in their signature Lu Rou Fan, slurping up their comforting Braised Pork Belly Noodles, or savoring their fragrant Three-Cup Chicken, each bite is a delight for the senses.
What truly sets Eat 3 Bowls apart is its commitment to authenticity. Even my friend from Taiwan, who is notoriously picky about Taiwanese food, couldn't help but praise the restaurant for its faithful recreation of traditional flavors. It's a testament to the dedication and skill of the chefs behind the scenes.
The staff is warm, friendly, and always eager to ensure a pleasant dining experience for every guest. The cozy ambiance adds to the overall charm, making it the perfect spot for a casual meal with friends or a cozy date night.
In summary, if you're craving authentic Taiwanese cuisine in Singapore, look no further than Eat 3 Bowls. It's not just good—it's downright satisfying, and quite possibly the best Taiwanese food you'll find in Singapore.
Neo
I dined in and had the Signature Eat 3 Bowls ($14.50 nett) and Hashbrown Egg Crepe Roll ($5.80 nett).
Signature Set: The Braised Pork Rice melted well in my mouth. The Shredded Chicken Rice was even better because of how brilliantly the sauce blended into both the protein and the rice to give them extra flavour. Finally, the Oyster Mee Sua is pretty neat as well; I loved the "soup" it was in. If you want just one of these, you can order it ala carte and you'll get a bigger portion version of the dish.
Others: The Hashbrown Egg Crepe Roll was reasonable, I don't think it's the best crepe roll they have. The place is pretty small, but doesn't feel as small as it physically is. The ambience is a bit noisy because of the small space, but won't affect your eating experience. No service charge and no GST is a bonus upside!