Mee soto with big chunks of chicken with fatty skin still on shows how much they care about their food. The fact that they can't even shred it (the way mee soto should be ) speaks alot
K Tan
4
Pretty impressed with the nasi Padang from HJH Maimunah Mini at Kopitiam, Level 4.
The gravies on all dishes are fragrant, spicy, and delicious, while the variety of sambals adds an extra kick to the meal. Definitely a place I’d return to for more. Very popular spot, always with a queue — and for good reason. Michelin Bib Gourmand recommended.
LZ
5
I've always loved the food at Hajah Maimunah — it never disappoints! Their sotong masak hitam, sambal goreng, siput lemak cili padi, and traditional kuih are consistently delicious.
However, I was quite disappointed with the sambal kicap. It didn’t have that usual kick — it tasted more like plain kicap without any spiciness. I couldn’t really enjoy my mee soto because instead of the expected heat, I only tasted sweetness.
Of course, adding sambal belacan wouldn't be right either — that would throw off the whole mee soto flavour.
So I really hope the sambal kicap recipe can be tweaked to bring back that bold, spicy punch it’s known for.
Andy Lee
4
Good nasi padang. Order beef rendang twice and both experience superb. Tender and juicy. Price is reasonable. The sambal chili is good too. Expect queues during peak hours.
CH Lim
5
This Malay mixed rice stall at Kopitiam, Level 4, SK Compass One, is absolutely amazing!
The curry sauce is rich and fragrant — spicy and flavorful — making every bite incredibly satisfying. Simply perfect!
The fried chicken is super crispy and juicy, and the anchovies are next level.
Even though they’re coated in sambal sauce, they stay wonderfully crispy instead of turning soggy — fantastic!
Once you try it, there’s no turning back. I’ll definitely be back for more!
Just a heads up — the queue starts forming around 5:40 PM, so be prepared. 🤣
Charmaine Seah
1
Food looks good, seasoning of food is good but a big chunk of chicken was uncooked, sotong and mutton rendang was overcooked. Had diarrhea after eating the chicken..
JAY CHUA (蔡戔倡)
5
Finally, Michelin-starred food is available in the Sengkang area! I’ve been here a few times, and the taste never disappoints. This is a must-try for Michelin-starred Malay cuisine, offering a wide variety of choices. Located at Compass One’s food court, you can enjoy these exceptional dishes in a pleasant environment.
Feza Haron
2
Wanted to break fast with the family today with Hjh Maimunah. We ordered via grab from the Compass One outlet and was so disappointed by the way they packed our food. Our poor grab rider had to deal with spillage all the way and had to apologise profusely but we knew it wasn't his fault. Ordered 2 bakso noodles and one of the pack of soup was not tied and spilled into the bag of food. Bee hoon came cold and hard. Grab rectified the issue and has already refunded us but I think as a well-known establishement please look into your packaging protocols and retrain your staff.
Cici Mey
5
definitely worth a visit if you want delicious and filling Malay food. The dishes are full of flavour, and the sambal is so good that you'll want to get extra rice. Reasonable prices, fast service, and a comfortable atmosphere for a casual meal. You won't regret stopping by.
Julius Tan
3
Quite like their Tauhu telur but I prefer my tauhu telur to be fluffier and less dense but the sauce is good. Had their nasi padang as well but the sambal prawns were a little too spicy for me and the prawns could be fresher. Queue is usually quite long on most days.