Reviews for Milan Shokudo Compass One

Thomas Jolene

August 24, 2025

4

20250703. First time tried the food. The food was nice, their staff are friendly. Free flow of drinks. Two different price for kids and adults.

darren pang

August 24, 2025

1

This place is a Saizeriya wannabe but a bad version of it. Food is really surprisingly bad... The sauce tasted like they just came out of a cheap bottle of tomato ketchup... Sour and lacked the flavours of tomatoes. Price wise is higher and they can't even match the standard of Saizeriya. I will not be coming back...

SH

August 24, 2025

2

First of all when I saw the menu, it’s seems to be a replica of Saizeriya, menu is almost the same just a little changes with the ingredients and prices are more expensive whereas the latter is of nett price. Tried the Doria with takoyaki, i think the food is not fully baked cos the centre part of the dish is rather cold or at room temperature, takoyaki seems like frozen not freshly made type and the taste of the rice is too tomatoey, prefer the latter. The spaghetti tasted better, but teriyaki chicken also served at room temperature, no plain water served nor do I see if can take plain water for free, a lot of staffs around though rather helpful…food can be improved, restaurant is bright and clean

C. En

August 24, 2025

3

Would caution against dining here unless it’s your last option. Good effort but food is subpar and pricing is more expensive than what they’re trying to imitate. Food wise, the smoked duck carbonara is what I would go for again if I ever find myself returning. Do note that the egg pictured in the menu requires a top up of $1 from the menu price. Pizza was extremely disappointing with the crust tasting like a frozen pizza from the supermarket, minimal ingredients as well (literally 1 piece of pineapple on each slice). Most disappointing was the Pescetera pasta which was left unfinished with sauce that looked like ketchup. Extremely unpalatable. Good for those tight pockets but you can probably find better options at the food court at level 4.

Wen Hee Ong

August 24, 2025

2

Honestly, it's a saizeriya but more towards pasta. The food was not too bad for price points, but the service could be a lot better. I understand that it could be manpower constraints but the front person (service staff) could have been more proactive in welcoming guests in. There were multiple times I saw him just telling people who stepped into the store like, "oh, there's a queue," and then points to outside with no like queue gantry or any indicative that there is a queue forming. Well he could just be a part timer but honestly, he could be more welcoming, literally saw like 2 sets of family gave up waiting for even want to dine due to the lazy service. 🫠